This DIY cocktail kit includes everything you need to make the Ash and Elm, a bright & vibrant take on the classic paloma designed by internationally-recognized craft bartender Sother Teague. Just add tequila reposado!
Product Details: 1027-P-MK035059
Product details
• 4 fl oz Shaker & Spoon hibiscus-lemon-rosemary syrup
• 1 bag Sother’s hibiscus salt
• 6.8 fl oz Fever-Tree Sparkling Pink Grapefruit
• 1 dram Sother’s Driftwood Bitters
• step-by-step recipe card
• Just add tequila reposado
• Serves 4 drinks!
• Vegan; gluten free
• Handcrafted in Brooklyn, New York
This crushable take on the classic paloma by award-winning bartender Sother Teague marries hibiscus, citrus, and a touch of rosemary. A fabulous birthday, wedding party, Mother’s Day, Father’s Day, or host gift, and sure to be the talk of taco Tuesday!
*Potential allergens: Sother’s hibiscus salt and hibiscus-lemon-rosemary syrup made with hibiscus that came with the following warning: “may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.”